"It is wise to apply the oil of refined politeness to the mechanism of friendship."
--Colette

For those wishing to polish their image and style in providing a wonderful atmosphere for others through the art of entertaining. One will learn everything from setting the table to perfection to choosing the appropriate wine and beverage selection depending upon the menu. Proper sitting of your guests of honor to table conversation that will make all feel welcome and at ease! An elegant table setting combined with gracious manners brings a sense of joy and harmony to any social or business interaction.

- Dining fundamentals/American versus European Style
- Formal and informal styles of dining
- Setting the perfect table
- Dinnerware/stemware
- Napkins/proper placement and use
- Formal and informal dinner service
- Formal and informal lunch service
- Afternoon tea service
- Seating places of honor
- The banquet
- History of seating arrangements
- Toasting
- Menu planning basics
- Eating difficult foods
- Being the perfect host/hostess
- Being the perfect guest
- Cultural differences/various styles
- Art of Gift Giving
- Thank you Notes/Invitations Protocols
- Elegant Writing Instruments

Four Hour Program includes a tutorial dining program
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